My favorite part of the day. Coffee time. 
It is of utmost importance to never over heat your coffee water. When I hear stirrings in the kettle I remove it from the heat before the water has a chance to boil. If the H2o is too hot, it will scorch the beans and the outcome will be a bitter cup-o. Now, one of my favorite ways to make two cups of americano style coffee, is with a Moka Pot. I like my stainless and ceramic version. But this method tends to scorch the beans.
The reservoir in the bottom is filled with water and only rises up through the grounds when it starts to boil. It is such a pretty pot, but the results are hit or miss.... So an unbeatable way to prepare a perfect cup of coffee is with this:
The AeroPress. The AeroPress makes an espresso like shot then you add hot water for an americano style coffee libation. If you are only after one or two perfect cups in the morning, you can't go wrong with this guy. As Alex Vehorn says, "It's a mud shooter."
Oh boy! Beans! I have never seen a bad bean come out of Useless Bay Coffee Co. Roasted in Langley on Whidbey Island and named after the bay I grew up on. Next time you are in Langley, WA stop in their cafe for an americano and one of their fantastic grilled sandwiches. They also have one of the best patios with live music during the summer months. http://www.uselessbaycoffee.com/
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